AnchorChef Immersion Circulator PRO1600S

The AnchorChef Immersion Circulator Pro is a high-quality commercial sous vide circulator designed for professional kitchens to achieve precise and consistent cooking results. 

The circulator is built to handle high-volume cooking in professional settings, offering precise temperature control, a powerful water pump for consistent circulation, and a durable construction that can withstand the demands of a commercial kitchen environment. With its large tank capacity and high heating power, this circulator is ideal for cooking large quantities of food with precision and efficiency.

Whether you are a chef in a restaurant, hotel, club, or any other commercial establishment, the AnchorChef Immersion Circulator Pro is a reliable and essential tool for maintaining quality and consistency in your culinary creations. Its advanced features and robust design make it a popular choice among culinary professionals who seek top-notch performance in their kitchen operations.

Here are some key features and specifications of the AnchorChef Immersion Circulator Pro:

Temperature:

• Minimum Temperature: 0°C
• Maximum Temperature: 99°C

Circulation:

• Pump Speed: 25 liters per minute (±15%)
• Tank Capacity: Up to 60 liters
• Maximum Time Setting: 99 hours

Power and Safety:

• Heating Power: 1400W (USA) / 1600W (EUROPE)
• Power: 110-120V (USA) / 220-240V (EUROPE)
• Size: 130 x 115 x 320 mm
• Weight: 2.1kg
• Waterproof: IPX7